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Details:

Return to Pleasant Valley:
Louis Bromfield’s best from Malabar
Farm & his other country classics
George DeVault, ed.,
The American Botanist, 1996
IBSN 0-929332-06-7
320 pp
purchase
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April
5, 2004: Return to Pleasant Valley is a
compilation of some of Louis Bromfield’s later and more
popular works. In non-agricultural circles, these essays may
have escaped the notice of readers, so George DeVault does
the reading public a service even as he may do a disservice
to Bromfield. To condense and crystallize many books into
one short, pithy read is a difficult task, and DeVault probably
took a meat cleaver to his original stock of selections. In
doing so, he gives readers an inkling of the character and
ideas of a charismatic writer-turned-farmer. The downside
to compilations is that they give the reader a little knowledge,
perhaps enough to make rash judgments. DeVault admits that
he includes certain sections hoping to spark readers’
curiosity and send them looking for the original books in
their entirety. Readers may take that exact course of action.
However, in the worst case, some readers may feel that they
understand Bromfield and his writing when they find a quote
they disagree with, and opt out of further study.
Bromfield was a larger than life character, who strode about,
hunted wild game, wrote over 30 books, got into loud arguments,
enjoyed good food and big dogs, and farmed like he didn’t
know any better—likely because he didn’t. A few
conversations between Bromfield and his farm manager Max are
recounted (from both Max’s and Bromfield’s daughter
Ellen’s perspectives), and they illustrate Bromfield’s
idealism, stubbornness and manipulative tendencies. He thrived
on doing things that made sense to him, and took no one’s
advice without testing the truth of it for his own circumstances.
Yet, if anyone came to him for advice (or even if they didn’t)
he could not keep himself from imparting any helpful knowledge
he had acquired. This is only an apparent contradiction if
you expect advice to be given and taken in a quiet, trusting
manner. Bromfield expected his advice-givers to be both ready
to fight for their point of view, and ready for the full force
of his convictions when he got rolling on a topic. Despite
becoming well-acquainted with the delicate balances of soil
health and the fragility of seedlings and soils, he was not
always a gentle man.
Some of Bromfield’s forceful convictions are widely
shared, and some ostracize both sides of a debate. He talks
about the unharnessed power of lackadaisical farmers. If we
motivate farmers with education, rather than dismissing them
and their questions with poorly-informed recommendations,
we have a new class of citizen who can teach by example or
lecture the proper way to maintain fertility, yields, and
biodiversity while decreasing pests, erosion and pollution.
Bromfield also thought that government programs as a safety
net were a sham. To his mind, no public relief program provided
the security that healthy soil and various food crops did.
He irked ammoniated fertilizer companies by saying that their
products were no good without natural organic matter in the
soil, and maddened organic advocates by saying that the liquid
fertilizer would be helpful under certain circumstances. Bromfield
formed some romanticized notions about farming (he battled
with his farm manager over the notion that one could be completely
self-sufficient [pp. 156-161]; writing about a barn, he said
“it had never been painted, but for that same reason
it had a beauty, and above all a dignity, which neatly painted
barns never achieve, and there was about it none of the toylike
appearance of the classic red-painted barn” [pp. 7-8]).
Elsewhere, he indulged in harsh social classifications—I
take issue with his near-condemnation of settlers on the basis
of genetics (p. 83), but that allows me to join the crowd
of people that disagree with him on some issues.
That said, his writing does communicate an appealing and
intrinsic consciousness of food quality, watersheds, quality
of life for all animals and plants, and how vigor improves
any organism's chance for survival without toxic additives.
Some excerpts from his stories have wonderful descriptions
that are completely devoid of the larger-than-life Bromfield.
I suspect that in most of his writing, he places life and
nature in the superior position, and counts himself a lucky
and gifted observer. In a short story titled “The Pond,”
the main character expresses to us his fleeting grasp of immortality,
feeling that he is an atom, a small part of the infinite wonder
of an immortal nature, which just changes form. Then he regains
his human sensibilities, and realizes that even as a human
being, he still takes part in the infinite ego-less flow of
natural history, and that in a sense—as a component
and not an individual—he attains immortality.
Living in France as the Germans invaded, Bromfield became
intimately aware of his feelings of mortality and felt strongly
where his roots lay. “[T]he feeling of frontiers, hostility
and peril became increasingly acute, and distant Pleasant
Valley, fertile and remote and secure, seemed more and more
a haven, hidden away among the hills of Ohio” (p. 27).
He returned to Ohio and took steps to ensure his security
through hard work and conviction, and we can read and judge
his exploits from his own record. I’m sure he would
invite us to do so, and challenge us also to determine how
secure our own lives are, and what we intend to do about it.
Trina Smith is the CSA manager at Sunrise Acres Farm
in Cumberland, Maine.
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