| Posted January
5, 2005: The Attorneys General of New York, California,
Connecticut and Massachusetts today filed a petition urging
the federal Environmental Protection Agency (EPA) to take
stronger action to protect children from the health risks
of eating food with excessive pesticide residues.
New York Attorney General Eliot Spitzer said: "I
am disappointed that the EPA has not been stronger in
its policies to protect children's health and I hope
our action today will result in less pesticide exposure
for America's children."
 |
Children
beware
| Pesticide |
Examples of food on which the
pesticide is used |
| Alachlor |
corn, soybean, peanuts |
| Chlorothalonil |
bananas, broccoli, carrots, corn,
peaches, peanuts, potatoes, soybeans,
squash, tomatoes |
| Methomyl |
apples, beans, broccoli, corn, grapes,
oats, oranges, peaches, peanuts, pears,
soybeans, tomatoes, wheat |
| Metribuzin |
carrots, potatoes, soybeans, sugar
cane, tomatoes, wheat |
| Thiodicarb |
corn, soybeans |
|
|
California Attorney General Bill Lockyer said: "Government
has no greater duty than to safeguard the health and
safety of its children. It's time for the federal government
to step up, do the right thing, and honor that duty."
Connecticut Attorney General Richard Blumenthal said:
"The EPA's failure to protect children from poisonous
pesticides is unconscionable and unlawful. It makes
everyday foods potential poison traps. Pesticides kill
pests because they disrupt and destroy vital life systems
- and can have the same toxic effects on children if
their residues remain on food. I hope that the EPA will
act swiftly on this petition, as our children's health
depends on it."
Massachusetts Attorney General Tom Reilly said: "Protecting
our children is first and foremost - we must do everything
we can to keep dangerous chemicals out of the food they
eat. This petition provides EPA with an important opportunity
to undo a wrong and protect the health and well being
of our most valuable asset, our children."
Dr. Philip Landrigan, Director of the Center for Children's
Health and the Environment at Mount Sinai School of
Medicine said: "As a pediatrician who chaired the
National Academy of Sciences Committee on Pesticides
in the Diets of Infants and Children, I am distressed
that the EPA is not following our committee's clear
recommendation to presume that children are uniquely
vulnerable to pesticides. When no studies of the developmental
toxicity of a pesticide have been undertaken, EPA should
automatically incorporate a child-protective safety
factor into risk assessment. Too often, EPA has failed
to take that critical step."
Jay Feldman, Executive Director of Beyond Pesticides
said: "In adopting amendments to federal pesticide
law, Congress intended to address a dramatic and documented
deficiency in the protection of children from toxic
chemical exposure, and EPA has simply not met its statutory
duty. I applaud the Attorneys General for pursuing this
critically important kids health issue."
Today's action by the Attorneys General asserts that
the EPA has failed to comply with its Congressional
mandate by not applying the stricter pesticide residue
standards that accommodate the heightened sensitivity
of children. The petition challenges regulatory decisions
made by EPA on five pesticides that are widely used
on food consumed by children. The pesticides that are
the subject of this petition are: alachlor, chlorothalonil,
methomyl, metribuzin and thiodicarb.
These same pesticides were the subject of a federal
lawsuit filed by a coalition of AttorneysGeneral that
was dismissed in July 2004 when a federal judge ruled
that the proper procedure to challenge EPA's decisions
on pesticide residue levels was through the EPA petition
process. Today, the coalition of Attorneys General is
filing that challenge.
In 1993 the National Academy of Sciences determined
that infants and children are more susceptible to harm
from pesticide residue on food because their bodies
- - particularly their nervous systems - - are still
developing.
In 1996, Congress unanimously passed the Food Quality
Protection Act (FQPA) which directed EPA to set standards
for pesticide residues on food that take into account
children's special sensitivity to pesticides. Previously,
EPA determined how much pesticide residue was allowed
to remain on food based solely on the health risks posed
to adults. The FQPA directed the EPA to set pesticide
residue standards ten times more stringent than those
considered acceptable for adults. This tougher standard
can be waived only when there are reliable data demonstrating
that a less stringent standard is still safe for children.
The petition is being handled by New York Assistant
Attorney General Karen Kaufmann, Assistant Attorney
General David Munro and Chief Scientist Judith Schreiber;
California Deputy Attorney General Claudia Polsky; Connecticut
Assistant Attorney General Matthew Levine; and Massachusetts
Assistant Attorney General Andrew Goldberg.
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