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Certifier Profile - Missouri Department of Agriculture Organic Program
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Certifier Profile
Ceased certification May 11, 2005
Missouri Department of Agriculture Organic Program Jefferson City, MO, U.S.
Essentials Clients Fees Services/Affiliations Staff/Inspectors
Missouri Department of Agriculture Organic Program
PO Box 630
Jefferson City, MO 65102
 
Phone: 573-751-2148 Email: judy.grundler@mda.mo.gov
Fax: 573-751-0005 Website: http://www.mda.state.mo.us
Contact Person: Judy Grundler

Year Founded: 2003
Business Type: Government/public agency
Geographic Range:
Activity in: U.S.
South MO

Activity in: Global Regions
Americas North America
Missouri Department of Agriculture Organic Program
Ceased certification May 11, 2005
Essentials Clients Fees Services/Affiliations Staff/Inspectors
Top 3 crops: 1. grain crops and forages 2. mixed vegetables, including herbs 3. tree fruits and vines, nut crops
Top 3 livestock types: 1. beef 2. poultry/eggs 3. dairy

Inspections and certifications
Inspections and certifications by type of clients (total number):
  Production Only Production & Processing
Crop farms 34 3
Livestock farms Not listed Not listed
Crops and livestock 5 2

Inspections and certifications by type of clients (total number):
Processing Handling Other
4 Not listed Not listed

Farm inspections and certifications by size (percentage of certifier's farm total):
<5 a 5-49 a 50-179 a 180-499 a 500-1000 a >1000 a
12% 17% 7% 6% 2% 0%
Missouri Department of Agriculture Organic Program
Ceased certification May 11, 2005
Essentials Clients Fees Services/Affiliations Staff/Inspectors
Process highlights for new applications - Not Listed
Cost structure
Fees set by: Certification fees were decided upon by the Organic Program Advisory Board and written into the state Regulations.
Application fee: Not Listed
Annual Fee:
Minimum: $100
Maximum: $500

Overall charges statement:
1st Yr. applicants-$100 total fees 2nd Yr and thereafter applicants: $100 total for $50,000 gross organic sales. $100 application fee + $100/ $100,000 gross sales with maximum fee of $500.00

Fees published: Yes
Format: Posted on website, Printed outlines
Customer can estimate fees from publication: Yes

Refund Policy:
No refunds
Missouri Department of Agriculture Organic Program
Ceased certification May 11, 2005
Essentials Clients Fees Services/Affiliations Staff/Inspectors
Types of Certification
State organic registration: Yes
Other: Not Listed
Other accreditation groups recognized: None Listed
Professional organizations
National Association of State Organic Program Program Coordinator on OMRI BOD
Newsletter/Periodical: Not Listed
Publications
  1. Certification Guides
  2. Organic Resource Manual
  3. Organic Producers Directory
Conferences/Events
  1. University of MO Extension forage days
  2. "Marketing with Organics" workshops with MDA Marketing Divison
Other Services
  1. Marketing information (such as market or buyer listings)
  2. Supplier information
  3. Organic production information
  4. Farmer-to-farmer networking services/opportunities
Other Resource Referrals - None Listed
Other - Not Listed
Cooperating partners? - Not Listed
Full-time receptionist? Yes
Response Time Commitment: Within 24 business hr response
Member records available by email? Yes
Member able to complete/access records online? Yes
Transparency steps for farmers/public?
Review of certification decisions by Organic Program Advisory Board. State Sunshine Law prohibits any closure of records

Farmer Friendly Services
  1. Held series of workshops with University Extension to teach record-keeping and organic production methods
  2. Developed recordkeeping templates for the certified entities to simply recordkeeping requirements
  3. Present certification requirements at state forage days, workshops to be accessible to the farmers
Top Five Strengths
  1. State funded (cheap certification fees)
  2. Local state organization (easily accessible)
  3. Networking within Dept of Ag for marketing advantage
  4. Networking with University system for educational opportunities
Missouri Department of Agriculture Organic Program
Ceased certification May 11, 2005
Essentials Clients Fees Services/Affiliations Staff/Inspectors
Executive/management/support staff
Full-time2
Part-time1
Independent Contractors0
Other Staff0
Total Paid Staff0

Inspectors used in 2002: 0
Inspector employment status: State employees
Qualifications/training for inspectors:
Trained all state employees in regional IOIA trainings

Most recent update by certifier: 05/12/05


Disclaimer: The certifier profile data shown on this site is for informational purposes, based on data submitted by participating certifiers. The Rodale Institute® does not specifically endorse any certifier, nor guarantee the accuracy of the information. Please contact certifiers to verify information that is critical to decision-making. If you have comments about any of the listings, or listings to add, please contact our guide coordinator
 

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